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The IPC office is closed for the holiday but don't fear… With 939 posts, chances are your holiday mashed potato questions have probably already been answered! Keywords that might help you find the answers you’re looking for include: ahead, group, advance, and yield.

If you're looking specifically for Mashed Potato information, make sure to visit our All Things Mashed Potatoes page which has everything you need to know about preparing perfect mashed potatoes.

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Is It Okay To Leave Red Potatoes, Cubed and Prepped, In The Fridge In Aluminum Foil Overnight?

Jun 21, 2024
Q: I had prepped red potatoes, cubed and oiled with fresh seasonings, for the grill. We got rained out before I could make them. Are they ok on aluminum foil in the fridge, overnight?
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Can I Use The Lemon Water to Also Blanch Potatoes?

Jun 7, 2024
Q: I am cutting the potatoes for French fries and soaking in lemon water to be frozen. Can I use the lemon water to also blanch them?
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How Do You Keep Pennsylvania Dutch Potato Salad From Getting Watery When Made The Day Before?

May 31, 2024
Q: How do you keep Pennsylvania Dutch potato salad from getting watery when made the day before?
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Which Variety of Potato Would Soak Up The Most Liquid In a Breakfast Casserole?

May 10, 2024
Q: I plan to use potatoes instead of bread in a breakfast casserole. I need the potatoes to be absorbent. Which variety of potato would soak up the most liquid?
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From A Chain Operator Point Of View, Are There Any Advantages To Storing Potatoes In A Distributor Warehouse At A Warmer Temperature For Better French Fry Applications?

Apr 26, 2024
Q: From a chain operator point of view, are there any advantages to storing potatoes in a distributor warehouse at a warmer (55F) temperature for better French fry applications? I’ve heard this may or may not be so. If so, what are the advantages. Any disadvantages? 
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Should I Peel The Greenish White Potatoes Before Using In Crockpot Dishes? Or Boiling?

Mar 22, 2024
Q: Should I peel the greenish white potatoes before using in crockpot dishes? Or boiling?
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Will Overly Sugary Potatoes Contaminate My Fryer Oil And Cause All Future Fries To Turn Out Dark Until I Change Out The Oil?

Mar 22, 2024
Q: Will overly sugary potatoes contaminate my fryer oil and cause all future fries to turn out dark until I change out the oil?
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I Will Be Making Boiled Potatoes For A St. Patrick's Day Party, How Long Can I Keep Them In A Food Warmer Cabinet?

Mar 15, 2024
Q: I will be making boiled potatoes for a St. Patrick's Day party, how long can I keep them in a food warmer cabinet?
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My Potatoes Are Still Crunchy After Being In The Crockpot For 6-7 Hours. How Do I Make Them Soft Now?

Feb 9, 2024
Q: I made potato soup in the crockpot. Yesterday. Cooked on high for 6 to 7 hours. Potatoes are still crunchy. Is there a way I can make them soft now? Or do I have to throw it away?
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Are Potatoes In Water For 5 Days Still Good?

Jan 19, 2024
Q: Are potatoes in water for 5 days still good?
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