What's Trending On Idahopotato.com (AKA: Hot Potatoes)
Our newest potato salad, from Tina Dawson of Love is in My Tummy, is unlike any you've ever tasted before. Crispy roasted Idaho® potatoes are paired with traditional Burmese flavors, tossed in a spicy vegan aioli and finished with roasted peanuts and cilantro.
Have a potato question? Chances are Dr Potato has the answer! Search the posts or fill out the form to submit it to our in-house potato experts.
To be sure you're getting genuine, top-quality Idaho® potatoes, look for the "Grown In Idaho®" seal. Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich, volcanic soil give Idaho® potatoes their unique texture, taste and dependable performance.
Did you notice that the first bite of every great meal is always the potato? That's why it should always be an Idaho® potato because genuine Idaho® potatoes have the perfect taste and texture to get your meal started right!Learn More »
Our video library has how-to's and recipes from our blogger and chef friends, a glimpse into the farming of our state's most famous commodity as well as some videos thrown in just for fun. Check out all our videos here »
Lisa Lin of Healthy Nibbles is here to teach you the proper way to boil your Idaho® potatoes, just in time for potato salad season!
Sara from Average Betty makes a classic, deli-style potato salad and shares some tips and tricks for making awesome potato salad.