What's Trending On Idahopotato.com (AKA: Hot Potatoes)
Edyta Hannas of Eating European shows how to make these Greek-inspired lemon Idaho® potatoes.
Have a potato question? Chances are Dr Potato has the answer! Search the posts or fill out the form to submit it to our in-house potato experts.
To be sure you're getting genuine, top-quality Idaho® potatoes, look for the "Grown In Idaho®" seal. Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich, volcanic soil, give Idaho® potatoes their unique texture, taste and dependable performance.
With news of the Idaho® potato being considered a superfood now sweeping the country, individuals who belong to other groups of the produce section are feeling displaced. Here is what they have to say about the situation.Learn More »
Did you notice that the first bite of every great meal is always the potato? That's why it should always be an Idaho® potato because genuine Idaho® potatoes have the perfect taste and texture to get your meal started right!Learn More »
Our video library has how-to's and recipes from our blogger and chef friends, a glimpse into the farming of our state's most famous commodity as well as some videos thrown in just for fun. Check out all our videos here »
Simply cut an Idaho® potato in half and rub the cut side all over your windshield. It doesn't get any easier than that!