What's Trending On Idahopotato.com (AKA: Hot Potatoes)
Chef's Corner
Adam Moore is chef and president of Flashpoint Innovation, a food and beverage innovation network located in Chicago, Illinois. Over the course of his food-focused career Adam has experienced a lot, from owning his own restaurant to strategizing with Fortune 500 companies around the globe.
The Idaho® Potato Difference
Menu Ideation
See why using Idaho® potato's culinary expertise can help you!
Branded Menu Program
Learn how easy it is to work with our Foodservice Promotion Directors to get your menus branded with the Idaho® Potato logo.
Chef Michael Corvino
Learn more about July's Featured Chef, Michael Corvino!
Why Do You Buy Idaho® Potatoes?
In a survey of Foodservice operators, an overwhelming majority strongly preferred Idaho® potatoes for a multitude of reasons.
To be sure you're getting genuine, top-quality Idaho® potatoes, look for the "Grown In Idaho®" seal. Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich, volcanic soil give Idaho® potatoes their unique texture, taste and dependable performance.
2022 Shippers & Processors Directory
A comprehensive guide to shippers, processors and potato varieties in Idaho.
Learn More »
The Latest Dish Newsletter
Increase your menu profitability, sign up for The Latest Dish here.
Learn More »
For Your Free Chef Calendar
Chefs, please email jamie.bowen@potato.idaho.gov for your copy of the 2022 Chef's Calendar.
Foodservice Toolkit
A complete education in all things Idaho® potatoes. Download now.
Learn More »
