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With 938 posts, chances are there's already an answer to your question. Please try searching below before submitting a question to Dr. Potato. Use multiple words to help narrow down the results. For example, search for "potatoes" and "group" if looking for an answer on cooking potatoes for large groups.

Any Tips On Using The Combi-Oven To Offer School Foodservice Directors Affordable And Nutritious Baked French Fries?

May 14, 2014
Q: What’s a recognized state-of-the-art method to ‘fry’ French fries without frying?
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Love It Or Load It?

May 13, 2014
Q: What’s a good way to offer a baked potato side that is healthy rather than only loaded?
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How To Prepare Scalloped / Au Gratin Potatoes

May 8, 2014
Q: What is the best way to prepare scalloped / au gratin potatoes?
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How To Prepare Hash Browns

May 8, 2014
Q: What is the best way to prepare hash browns?
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How To Prepare Baked / Twice-Baked Potatoes

May 8, 2014
Q: What is the best way to prepare baked / twice-baked potatoes?
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How To Prepare Mashed Potatoes

May 8, 2014
Q: What is the best way to prepare mashed potatoes?
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How To Prepare French Fries

May 8, 2014
Q: What is the best way to prepare french fries?
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I Cooked My Potatoes At 375 Degrees F For An Hour And They Were Not Cooked

May 2, 2014
Q: I cooked potatoes at 375 degrees F for an hour and they were still not cooked. Shouldn’t they be done?
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Is It Ok To Leave Boiled Or Baked Potatoes Out Overnight For Potato Salad?

Apr 29, 2014
Q: Is it ok to leave boiled or baked potatoes out overnight for potato salad?
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To Create Perfect French Fries Its Important To Always Blanch Them

Apr 26, 2014
Q: I know your philosophy is to blanch potatoes when doing fresh cut fries and understand the reasons why, but is this practical for a chef operator like myself?
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The Idaho Potato Commission

Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.

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