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With 934 posts, chances are there's already an answer to your question. Please try searching below before submitting a question to Dr. Potato. Use multiple words to help narrow down the results. For example, search for "potatoes" and "group" if looking for an answer on cooking potatoes for large groups.
I am making a pot roast for dinner tonight, but I'm not sure how to tell when my potatoes are done cooking. Any advice?
Potatoes that are cooked alongside a pot roast would be done when the fork pierces the potatoes easily. Here is a link to a number of slow cooker recipes that you might link: https://idahopotato.com/recipes/tag/slow-cooker
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Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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