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Dr. Potato has become a popular resource for both consumers and foodservice operators who have questions about potatoes that range from proper storage methods to preparation tips to serving suggestions. During the summer months when outdoor dining is at its peak, he receives many questions about food safety. Below are links to some of Dr. Potato’s informational posts that address this very important topic.
Dr. Potato isn't a real doctor but a team of potato experts ready to answer all your potato questions.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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