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Does soaking potato chips in different liquids before frying change the flavor of the chip? If so, what liquid would change the flavor the most?
Soaking potatoes in liquids does change the flavor, but most of it is from the potato and the oil. Try beet juice for a start.
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Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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