With 887 posts, chances are there's already an answer to your question. Please try searching below before submitting a question to Dr. Potato. Use multiple words to help narrow down the results. For example, search for "potatoes" and "group" if looking for an answer on cooking potatoes for large groups.
Last night, I washed our bakers, scrubbed them with a vegetable brush and water, and then plopped them into dish soap and water bath for 20 seconds. This was at advice of a doctor video I saw two days ago. Then, this morning, I read not to use anything but water, What do you recommend?
What you read is correct. Simply rinse potatoes before preparing, using clean water from the tap. Definitely no soap is required!
Dr. Potato isn't a real doctor but a team of potato experts ready to answer all your potato questions.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
661 South Rivershore Lane
EAGLE, ID 83616