Garlic may be used to keep the vampires at bay, but for foodservice operators garlic-enhanced dishes are always a crowd-pleasing favorite. Garlic’s distinct smell and taste can transform any dish, making it a perfect pairing with Idaho® potatoes.
Recipes like Garlic Mashed Potatoes and Grilled Garlic Shrimp are perfect for patrons who love a little kick while Meatloaf Cupcakes with Idaho® “Frosting” & Wild Mushroom Sauce can downplay the popular seasoning.
The IPC has rich database of recipes and we’ve hand-picked our favorites for you.