When you’re serving a super food as versatile as an Idaho® potato, the pairing options are endless. Two popular spices that are often used in potato dishes are turmeric and cumin – and both boast long lists of health benefits.
Turmeric, which is a member of the ginger family, is best known for its anti-inflammatory properties and role in preventing cancer, reducing blood sugar levels and treating arthritis.
Cumin, the second most popular spice in the world after pepper, is known to aid in digestion, weight loss, reduction of irritable bowel syndrome symptoms and stress relief. When these two super spices are paired with nutritious Idaho potatoes, you’re guaranteed an over-the-top nutritious dish!
Below is a list of recipes that are unique, nutritious and of course, delicious!