You may call them funeral potatoes or party potatoes but in our house, they are “Scott’s Potatoes”! And now I’ve turned an hour+ non-vegan family recipe into a 30-minute vegan meal with tofu and plant-sourced versions of sour cream, cheese and soup and use my two favorite appliances: an Instant Pot (pressure cooker) and an air fryer!
For the “chips”
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
661 South Rivershore Lane