If you are looking for a fun new idea that kids love too, you are going to love this fun new gluten-free lamb slider recipe!! These sliders feature the best of buns because they are made with Idaho® russet potatoes. Roasted potatoes make a much healthier burger bun and the flavor accents the ground lamb burgers perfectly. It's meat and potatoes in every bite!
* Burgers can also be cooked in a skillet on the stove.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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