Time Saving Tip: Use pre-cooked sausage and frozen chopped spinach and skip step #1. Chop the sausage and add it after the spinach wilts. Make sure the frozen spinach is thawed, drained well, and completely dry when you add it to the pan.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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EAGLE, ID 83616