Ask Alexa what her favorite vegetable is and she’ll quickly reply…Idaho® potatoes of course.
Wondering how long and at what temperature to bake a potato? Ask Alexa!
Ever wonder what makes Idaho® potatoes different from potatoes grown in other states? Ask Alexa (The answer, by the way, is the state’s warm days, cool nights, mineral-rich volcanic soil and plentiful fresh mountain water).
Or, maybe you’re just looking for a funny potato joke to tell at the dinner table.
Make Alexa your hands-free, go-to resource for all things Idaho® potato. Simply enable her by saying “Alexa, open Idaho®potatoes” and ask away.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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