Jennie Phaneuf is the baker, photographer, recipe developer, and mess maker behind The Messy Baker. Making a mess in the kitchen is highly encouraged and licking the spatula is an absolute must. In her world, cookies are a nutritional breakfast option, sprinkles taste good on just about everything, and sangria is best served daily. Jennie lives in Baltimore, MD with her husband (known as Squirrel on the blog) and two furry kiddos. When she isn't making a mess in the kitchen, Jennie enjoys spending time outdoors, eating her way through Baltimore, reading, and dancing every chance she gets.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
661 South Rivershore Lane