Open main menu
Idaho Potato Commission
Search
Idaho Potato Commission
Recipes
Our Recipes
All Things Potatoes
Food Bloggers
Big Idaho® Potato
Idaho Potato Truck
Potato Tracker
The Big Idaho® Potato Hotel
Dr. Potato
Department
Foodservice
Retail
Industry
International
Licensing
Why Idaho
Why Idaho
Shippers & Processors Directory
Helpful Downloads
Events
Contact
Nutrition
Nutrition
American Diabetes Association
American Heart Association
Store
Where to Buy
Search
Filter
Back to Recipes
Potato Sorbet
Download Hi-Res Recipe Photo
Ingredients:
1 cup heavy cream
4 cups savory syrup
1 lb riced potato
1 tablespoon toasted ground coriander
Instructions:
Combine ingredients and mix according to sorbet machine instructions
Print Recipe
Author
Rob Records
Johnny’s Downtown
Cleveland Ohio
You Might Also Like
Macaroons of Idaho® Potato with Burnt Orange Marmalade
Baked Spudnuts with Chocolate Ganache
Grilled Idaho® Potato Ice Cream, Milk Chocolate Cake, Bacon Toffee
×
Have a question about
Idaho
®
potatoes? Ask away!
×
Hi there! I'm Dr. Potato, your AI-powered potato expert. Ask me anything about potatoes — cooking tips, storage, varieties, nutrition, and more. I'll search through hundreds of expert answers to help you out!