I have always been a fan of a simple but well-executed eggplant parmesan, those layered crisped eggplant slabs smothered with a tomato sauce and cheese. So this rendition with potatoes as the star made total sense to me. A perfect weekday meal, there is enough for leftovers to use on a day you may have no desire to step into the kitchen. - Raghavan Iyer
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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