Choose Idaho® when you want to prepare perfect potato latkes; their high solids content yields a light, fluffy potato pancake — every time.
Serving Suggestion: Garnish pancakes with a sprinkling of confectioners' sugar and serve with applesauce, if desired. Heart-Check certification does not apply to serving suggestions.
Yield: 8 pancakes; 1 pancake per serving
Sodium: 145 mg
Fat: 8 g
Protein: 3 g
Cholesterol: 28 mg
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
661 South Rivershore Lane