Brie, winter herb and cranberry infused Idaho® potato dumplings are baked with mozzarella cheese and more fresh winter herbs. Baked until golden and served hot with chopped cranberries and fresh herbs.
For the dumplings:
Notes: For an individual portion size, portion dumplings to 1 ounce and serve in a ramekin or mini loaf pan.
If desired, deep fry or pan fry dumplings before baking for a crispier texture.
Yield: 10-12 (3 ounce) dumplings
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
661 South Rivershore Lane