Stephanie Weaver, MPH is a wellness advocate, recipe developer, food blogger, and writer based in San Diego, CA. She is currently working on her third book, a guide for the migraine diet. She cooks from her garden, enjoys doing hospital therapy visits with her Golden retriever Daisy, and volunteers for several events in San Diego each year.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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