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SPRING 2022

Think your recipe has what it takes to be in our national ad campaign? We want you!

If you’ve created an innovative Idaho® Potato recipe that’s just as visually appealing as it is delicious, submit it for a chance to be featured in our upcoming national foodservice ad campaign! View our current ads for inspiration!

SUBMIT YOUR RECIPE

This enticing recipe, courtesy of Chef Michael Boyer from Nordstrom Restaurant Group, calls for just 5-ingredients and is sure to be a crowd-pleaser with its combination of crispy hand cut Idaho® Potato wedges, fresh herbs, Parmesan cheese, and a special signature salt and pepper spice blend.

GET RECIPE

Just in time for Spring this vibrant recipe, courtesy of Chef Tony Polito from the University of Michigan, is a delicious twist on Mexican street food. Featuring grilled Yellow Idaho® Potatoes, fresh corn, Cotija cheese, mayonnaise, lime juice, jalapeños, chili powder, and cilantro, this dish packs flavor within every bite.

GET RECIPE

Courtesy of Chef Jamison Taylor of FLIK Hospitality Group, this delightful dish layers savory smoked trout and fried Matchstick Idaho® Potatoes on potato bread, with a dollop of Horseradish Crème Fraîche.

GET RECIPE

Easter Brunch Recipe Inspiration

From sweet to savory, Idaho® Potatoes are the perfect canvas for festive Easter dishes your customers will love!

VIEW RECIPES
Copyright © 2022 Idaho Potato Commission, All rights reserved.


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