February 2019

Did you know that February is National Potato Lovers Month and that February 9th is National Pizza Day? Celebrate them both with our Idaho® Potato Sophia Pizza made with fluffy pizza dough topped with shredded Pecorino Sardo cheese, crispy pancetta bits, and thinly sliced Idaho® potatoes tossed in olive oil and rosemary. This recipe is definitely a step up from your typical pizza delivery. Invite your friends over to celebrate two of the better things in life… pizza and Idaho® potatoes!  

For more tasty recipes like this visit the IPC website.

Bon appétit....or, as we say in Idaho, Let’s Eat!

Copyright © 2019 Idaho Potato Commission, All rights reserved.

Our mailing address is:
Idaho Potato Commission
661 South Rivershore Lane
Suite 230
Eagle, ID 83616
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Idaho Potato Commission · 661 South Rivershore Lane · Suite 230 · Eagle, ID 83616 · USA