Welcome to the Idaho Potato Commission recipe section.
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The turkey may be the center piece of your Thanksgiving meal, but the mashed potatoes are always the hands down favorite! This year why not serve two or three potato dishes to give your guests even more reasons to load their plates with taters!
You might be thinking…but I don’t have an extra pot or place on the stove to make more potatoes! Problem solved…pull out your slow cooker! It’ll take just about the same amount of time for Slow Cooker Sour Cream and Chive Mashed Potatoes to cook and your turkey to roast…perfect timing!
Now if you are lucky enough to have a little extra room on the stove we highly recommend trying Mashed Potatoes with Roasted Parsnips and Caramelized Onions. Blended with warm cream and real butter, this recipe makes your mouth water just thinking about it!
And, don’t forget to make your family’s favorite mashed potato dish – traditions are very important to keep. Happy Thanksgiving!!