Potatoes for dessert? What? Yes, this versatile vegetable can be served at breakfast, lunch, dinner AND dessert! Potatoes add a tremendous amount of moisture to baked goods and who doesn't’ love that? Let your imagination run wild...we even have a few ice cream recipes that use Idaho® potatoes!
A few of our favorite Idaho® potato desserts are the Idaho® Potato Beignets, Idaho® Potato Pound Cake and Idaho® Potato Black and White Cookies. Each of these recipes are incredibly delicious, soft and chewy --leaving you wanting to go back for seconds… ok, maybe thirds!