How To Keep Idaho® Potatoes From Turning Brown After Boiling


After boiling potatoes, how can I keep them from turning brown overnight so I can make potato salad the next day?


Place the potatoes in water to cover and add some acidity like a teaspoon of concentrated lemon juice or white wine vinegar to keep from browning.  Cover the bowl with clear plastic wrap, but be sure to use a plastic or glass bowl, do not use metal.